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Grilled Sausages 60g

602

Grilled Sausages 60g

Cooking Time Icon

Heat & Serve in 20 mins

Pack Weight Icon

2.5 kg per packet

Per Carton Icon

4 x 2.5 kg packs per carton

Shelf-Life Icon

8weeks chilled

Storage Icon

Store between 0ºC and 5ºC

Salads & Sandwiches - Product Codes

2mm / 2kg
2mm / 1kg
2mm / 500g

Main Meals - Product Codes

4mm / 2kg
4mm / 1 kg
4mm / 500g

These traditionally flame grilled blanched sausages have the look, feel and flavour of a barbecue sausage. Oven, grill, BBQ or pan fry & devour.

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Reheating Instructions

in collaboration with

UNOX Logo

UNOX Combi-Oven

  1. Lay contents on oven tray.

  2. Optionally, add sauce or gravy on top of the sausages.

  3. Heat uncovered on dry heat @ 160°C for 20 minutes or until product is caramelised and 75°C core temp is reached.



Conventional Oven

  1. Lay contents on oven tray.

  2. Optionally, add sauce or gravy on top of the sausages.

  3. Heat uncovered on @ 160°C for 20 minutes or until product is caramelised and 75°C core temp is reached.



BBQ/Grill

Can be barbecued, grilled. Cook until product is well caramelised & hot throughout.

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Recipe Ideas

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