We’ve made it simple for you. Succulent, sous vide slow-cooked tender meat - trimmed, portion-controlled and ready to heat & serve in as little as 20 minutes - enjoy rapid speed of service, without the waste, in a multitude of dishes.
Filter by Protein
258
Boneless Lamb Shanks in Red Wine & Rosemary Sauce
Marinated in our classic red wine & rosemary sauce and slow-cooked for 18 hours, this rump is perfect for Aged Care or Catering.
Succulent, versatile & pure - we’ve added nothing but TLC - pair with a sauce of you choice, heat & serve. Portioned-controlled to 90g single pieces per plate.
Tender, succulent, and flavoured with the perfect touch of char. Our Grilled Chicken Breast combines smoky hot & fast char grilling with succulent low & slow sous vide.
When flavour is king, chicken thigh rules the roost. Flame grilled then gently cooked to perfection. Versatile, healthy and supplied in handy single serve 90g portions. The sky's the limit.
