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Smoky BBQ Short Ribs

551FZ

Smoky BBQ Short Ribs

Cooking Time Icon

Defrost, then heat and serve in 20 mins

Pack Weight Icon

Single serve 400g approx.

Per Carton Icon

20 packs per carton

Shelf-Life Icon

365 days frozen

Storage Icon

Store at or below -18°C.

Consume within 5 days after thawing unopened. Consume within 48 hours of opening, up until shelf life.

Foodservice

QSR

Salads & Sandwiches - Product Codes

2mm / 2kg
2mm / 1kg
2mm / 500g

Main Meals - Product Codes

4mm / 2kg
4mm / 1 kg
4mm / 500g

If you thought our short ribs couldn't get any better you'd be wrong. Slow cooked in our signature BBQ sauce, experience flavour to the bone.

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Reheating Instructions

in collaboration with

UNOX Logo

UNOX Combi-Oven

  1. Optionally, baste ribs in sauce, until fully covered.

  2. Cook at 160°C dry heat for approximately 20 minutes, until well caramelised & hot throughout.



Conventional Oven

  1. Optionally, baste ribs in sauce, until fully covered.

  2. Cook at 160°C dry heat for approximately 20 minutes, until well caramelised & hot throughout.



Pizza Oven

Can also be heated in a pizza oven. Baste before cooking.


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Recipe Ideas

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