Fully cooked savoury beef made with coarse 85cl mince, diced carrot, peas, onion & tomato. Flavoursome, cost effective and versatile. Serve it as a main with veg, pop it in a cottage pie topped with mash & cheese, put it in a pie case or on a baked potato. Or even in a jaffle with cheese. The possibilities are endless. A comforting classic everyone will love this winter.