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No prep. No stress. Just hop, heat, and eat. It’s bound to please.
Dragaroo approved.
AN
UPPERCUT
OF UMAMI


HOW TO
-
Preheat the oven to 190°C (180°C fan-forced).
-
Remove the beef cheeks from the bag, place on an oven-safe tray and cover with foil.
-
Heat in oven for 25 minutes. Remove from oven.
-
Remove foil and return beef cheeks back to the oven.
-
Heat for a further 5 minutes or until the beef cheeks is caramelised.
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Remove from the oven and serve hot.

Versatile, bold, and ready to roll.
Give it a crack in whatever dish you’re craving.
INSPO
AVAILABLE NOW AT
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