Salads & Sandwiches - Product Codes
2mm / 2kg | 2mm / 1kg | 2mm / 500g |
|---|---|---|
Main Meals - Product Codes
4mm / 2kg | 4mm / 1 kg | 4mm / 500g |
|---|---|---|
Premium Australian beef slow-cooked in an authentic Ancho chilli spice blend, then pulled. Being fully cooked & prepared means you can create versatile dishes without the hassle. This product is perfect for wraps, pizzas, burgers & burritos and more.
Reheating Instructions
in collaboration with
UNOX Combi-Oven
Empty contents of pouch into oven tray.
Heat covered on dry heat @ 160°C for 20 minutes or until 75°C core temp is reached. Optionally, add extra sauce or stock if desired.
Conventional Oven
Empty contents of pouch into oven tray.
Heat covered @ 160°C for 20 minutes or until 75°C core temp is reached. Optionally, add extra sauce or stock if desired.
Stovetop
Empty contents of pouch into saucepan.
Cook covered over medium heat for 20 minutes, stirring occasionally until 75°C core temp is reached.
Optionally, add extra sauce or stock if desired.
