top of page
Pure Pulled Pork

353FZ

Pure Pulled Pork

Cooking Time Icon

Heat & Serve in 10 mins

Pack Weight Icon

1 kg per packet

Per Carton Icon

1 x 10 kg per carton

Shelf-Life Icon

12 weeks chilled

Storage Icon

Store between 0ºC and 5ºC

Consume within 5 days after thawing unopened. Consume within 48 hours of opening, up until shelf life.

Salads & Sandwiches - Product Codes

2mm / 2kg
2mm / 1kg
2mm / 500g

Main Meals - Product Codes

4mm / 2kg
4mm / 1 kg
4mm / 500g

100% pure high quality juicy pulled pork shoulder. Just sous vide, pulled and frozen - great for burgers, pizzas, wraps, rolls, etc - just add sauce & go.

Icon-ReheatingInstructions-Navy.png

Reheating Instructions

in collaboration with

UNOX Logo

UNOX Combi-Oven

  1. Empty contents of pouch into oven tray.

  2. Heat covered on dry heat @ 160°C for 20 minutes or until 75°C core temp is reached. Optionally, add extra sauce or stock if desired.



Conventional Oven

  1. Empty contents of pouch into oven tray.

  2. Heat covered @ 160°C for 20 minutes or until 75°C core temp is reached. Optionally, add extra sauce or stock if desired.



Stovetop

  1. Empty contents of pouch into saucepan.

  2. Cook covered over medium heat for 20 minutes, stirring occasionally until 75°C core temp is reached.

  3. Optionally, add extra sauce or stock if desired.

Icon-RecipeIdeas-Navy.png

Recipe Ideas

Icon-RelatedProducts-Navy.png

Related Products

bottom of page