553
Pulled Chicken Breast
20 mins
2 kg set weight
???
12 weeks chilled
Store between 0ºC and 5ºC
Salads & Sandwiches - Product Codes
2mm / 2kg | 2mm / 1kg | 2mm / 500g |
|---|---|---|
Main Meals - Product Codes
4mm / 2kg | 4mm / 1 kg | 4mm / 500g |
|---|---|---|
100% pure, lean, healthy & versatile. Season or mix with sauces, herbs or spices. Add to salads, rolls, wraps, or your mouth straight from the bag.
Reheating Instructions
in collaboration with
UNOX Combi-Oven
Empty contents of pouch into oven tray.
Heat covered on dry heat @ 160°C for 20 minutes or until 75°C core temp is reached. Optionally, add extra sauce or stock if desired.
Conventional Oven
Empty contents of pouch into oven tray.
Heat covered @ 160°C for 20 minutes or until 75°C core temp is reached. Optionally, add extra sauce or stock if desired.
Stovetop
Empty contents of pouch into saucepan.
Cook covered over medium heat for 20 minutes, stirring occasionally until 75°C core temp is reached.
Optionally, add extra sauce or stock if desired.
Recipe Ideas
