Corned Silverside Eye Round
3 kg approx.
10 kg approx.
12 weeks chilled
Store between 0ºC and 5ºC
💕 For over 25 years, Meyer's special corned beef recipe has captured hearts and delighted taste buds. Lightly brined to perfection, our eye round boasts a delectable medallion shape with a flavour that's both tasty and perfectly balanced - never too salty.
👨🍳🍽️ Minimally processed, this premium corned beef requires no trimming or special knife work.
❄️ With a 12-week shelf life, this corned beef stays fresh in the refrigerator for a long time, ready to serve hot or cold.
🥪 For mouth-watering sandwiches, slice it straight from the bag.
Open pouch and retain jus for gravy.
Probe piece to the centre of the roast.
Heat on 100% steam at 160°C until product reaches core temp of 75°C.
Lay roast on oven tray and retain jus for gravy.
Heat uncovered at 160°C for approximately 40 minutes, or until product reaches core temp of 75°C.