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Thick Sausages 70g

600

Thick Sausages 70g

Cooking Time Icon

Heat & Serve in 10 - 15 mins

Pack Weight Icon

2.5 kg set weight

Per Carton Icon

4 x 2.5 kg

Shelf-Life Icon

8 weeks chilled

Storage Icon

Store between 0ºC and 5ºC

Aged Care

Foodservice

Healthcare

Salads & Sandwiches - Product Codes

2mm / 2kg
2mm / 1kg
2mm / 500g

Main Meals - Product Codes

4mm / 2kg
4mm / 1 kg
4mm / 500g

A thick juicy 70g sausage. Ready to BBQ, grill, pan fry or even oven bake in your favourite sauce. Also makes for delicious bangers & mash!

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Reheating Instructions

in collaboration with

UNOX Logo

UNOX Combi-Oven

  1. Lay contents on oven tray.

  2. Optionally, add sauce or gravy on top of the sausages.

  3. Heat uncovered on dry heat @ 160°C for 20 minutes or until product is caramelised and 75°C core temp is reached.



Conventional Oven

  1. Lay contents on oven tray.

  2. Optionally, add sauce or gravy on top of the sausages.

  3. Heat uncovered on @ 160°C for 20 minutes or until product is caramelised and 75°C core temp is reached.



BBQ/Grill

Can be barbecued, grilled. Cook until product is well caramelised & hot throughout.

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Recipe Ideas

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