694FZ
Thick Sausages 100g
Heat & Serve in 20 mins
2.5 kg set weight
4 x 2.5 kg
365 days frozen
Store at or below -18°C
Aged Care
Foodservice
Healthcare
Salads & Sandwiches - Product Codes
2mm / 2kg | 2mm / 1kg | 2mm / 500g |
|---|---|---|
Main Meals - Product Codes
4mm / 2kg | 4mm / 1 kg | 4mm / 500g |
|---|---|---|
These sausages are the same thickness as our 70g option but are longer and weight 100g. BBQ, grill, pan fry, oven bake. Just get them hot and they're ready to go.
Reheating Instructions
in collaboration with
UNOX Combi-Oven
Lay contents on oven tray.
Optionally, add sauce or gravy on top of the sausages.
Heat uncovered on dry heat @ 160°C for 20 minutes or until product is caramelised and 75°C core temp is reached.
Conventional Oven
Lay contents on oven tray.
Optionally, add sauce or gravy on top of the sausages.
Heat uncovered on @ 160°C for 20 minutes or until product is caramelised and 75°C core temp is reached.
BBQ/Grill
Can be barbecued, grilled. Cook until product is well caramelised & hot throughout.
Recipe Ideas
